Potato enchilada –Get ready to indulge in a deliciously unique dish that brings together the flavors of sweet potatoes and enchiladas. This Sweet Potato Enchilada Casserole is a must-try for anyone looking to explore new culinary delights. Not only is it rich in flavor, but it also offers a healthy twist on traditional enchiladas, making this recipe perfect for both weeknight dinners and gatherings.
Sweet Potato Enchilada Casserole
Be prepared to tantalize your taste buds with this vibrant and hearty casserole. Packed with nutrients from sweet potatoes and colorful veggies, it’s truly a feast for the eyes and the stomach!
Ingredients:
- 3 medium-sized sweet potatoes, peeled and cubed
- 1 can (15 oz) black beans, rinsed and drained
- 1 cup corn kernels (fresh, frozen, or canned)
- 1 red bell pepper, diced
- 1 small onion, diced
- 2 cloves garlic, minced
- 8 corn tortillas
- 2 cups enchilada sauce (store-bought or homemade)
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 tablespoon olive oil
- 1 teaspoon ground cumin
- Salt and pepper to taste
- Fresh cilantro for garnish (optional)
Instructions:
- Preheat your oven to 375°F (190°C).
- In a large skillet, heat the olive oil over medium heat. Add the diced onion and bell pepper, and sauté until softened, about 5 minutes.
- Stir in the garlic, ground cumin, salt, and pepper, cooking for an additional minute until fragrant.
- Add the cubed sweet potatoes, black beans, and corn to the pan. Cover and cook for about 15-20 minutes, or until the sweet potatoes are fork-tender.
- In a baking dish, spread a layer of enchilada sauce on the bottom. Then layer 4 corn tortillas, half of the sweet potato mixture, and half of the cheese.
- Repeat the layers, finishing with a final layer of tortillas and enchilada sauce on top. Sprinkle the remaining cheese over the casserole.
- Bake in the preheated oven for 25-30 minutes, or until the cheese is bubbly and golden brown.
- Once done, remove from the oven and let it cool slightly before slicing. If desired, garnish with fresh cilantro.
Enjoy your Sweet Potato Enchilada Casserole as a delightful main dish that everyone will love. Perfect for family dinner or meal prep, this dish is sure to be a hit!