Easy Guide to Prepare Praline Chestnuts And Sprouts at Home

Updated
2 min read

Praline chestnuts and sprouts –If you’re looking for a delightful treat that is both indulgent and plant-based, these Vegan Praline Chocolates are the perfect choice. Rich, creamy, and packed with flavor, they offer a guilt-free dessert option that will impress your friends and family. Here’s how to make this sweet decadence that melts in your mouth!

Vegan Praline Chocolates

These chocolates are not only vegan but also incredibly easy to make. With a few simple ingredients, you can create a confection that is sure to satisfy any chocolate craving!

Vegan Praline Chocolates - Full of Plants

Ingredients:

  • 1 cup raw hazelnuts
  • 1 cup dark chocolate chips (dairy-free)
  • 1/2 cup coconut cream
  • 1/4 cup maple syrup
  • 1/2 teaspoon vanilla extract
  • Pinch of sea salt

Instructions:

  1. Preheat your oven to 350°F (175°C). Spread the hazelnuts on a baking sheet and roast them for about 10-12 minutes, or until they are golden and fragrant. Let them cool slightly, then rub off the skins with a kitchen towel.
  2. In a food processor, combine the roasted hazelnuts and process until they form a smooth nut butter. This may take a few minutes, so be patient!
  3. In a saucepan over low heat, melt the dark chocolate chips and coconut cream, stirring until smooth and well-combined. Remove from heat.
  4. Add the hazelnut butter, maple syrup, vanilla extract, and sea salt to the melted chocolate mixture. Stir until everything is thoroughly combined, creating a luscious, creamy filling.
  5. Pour the mixture into silicone molds or a lined baking dish. Smooth the top with a spatula, and then place it in the refrigerator for about 1-2 hours until set.
  6. Once the mixture has firmed up, remove it from the molds or cut it into squares. Store your delicious vegan praline chocolates in an airtight container in the fridge or enjoy them immediately!

These Vegan Praline Chocolates are not just a treat; they’re a celebration of flavors and textures that everyone can enjoy regardless of their dietary preferences. Perfect for gifting or simply satisfying your sweet tooth, these chocolates will be a hit. Enjoy!