Pressure cooker chili –Are you ready to indulge in a warm, hearty bowl of chili that simmers to perfection in your pressure cooker? This easy pressure cooker chili recipe is a game-changer, perfect for those busy weeknights or cozy gatherings with friends and family. Let’s dive right into it!
Image of Easy Pressure Cooker Chili
Feast your eyes on this delicious dish! A perfect blend of flavors awaits.
Ingredients
Gather the following ingredients to whip up this scrumptious chili:
- 2 tablespoons olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 pound ground beef or turkey
- 1 red bell pepper, diced
- 1 can (14.5 ounces) diced tomatoes
- 1 can (15 ounces) kidney beans, drained and rinsed
- 1 can (15 ounces) black beans, drained and rinsed
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
- 1 cup beef or vegetable broth
- Optional toppings: shredded cheese, sour cream, chopped green onions
Instructions
Follow these simple steps to create a chili masterpiece:
- Begin by heating the olive oil in your pressure cooker on the sauté setting. Add the diced onion and garlic, cooking until the onion becomes translucent.
- Add the ground beef or turkey to the pot, breaking it up with a spoon. Cook until fully browned, around 5-7 minutes. Make sure to drain any excess fat, if necessary.
- Stir in the diced red bell pepper, diced tomatoes, kidney beans, black beans, chili powder, cumin, salt, and pepper.
- Pour in the broth and give everything a good stir, ensuring that the ingredients are well mixed.
- Seal the pressure cooker lid and set it to high pressure. Cook for about 15 minutes.
- Once the cooking time is up, allow the pressure to release naturally for 10 minutes, then perform a quick release for any remaining pressure.
- Carefully remove the lid, give your chili a good stir, and taste; adjust seasoning as desired.
- Serve your chili hot, garnished with optional toppings like shredded cheese, sour cream, or chopped green onions. Enjoy!
This easy pressure cooker chili is not only simple to make but also incredibly delicious! It’s a warm hug in a bowl—perfect for any occasion. Enjoy every bite!