How to Make Prosciutto And Provolone Panini Sandwiches in Easy Steps

Updated
2 min read

Prosciutto and provolone panini sandwiches –Are you ready to take your sandwich game to the next level? This delightful Panini Recipe with Prosciutto and Sargento® Sliced Provolone Cheese is the perfect balance of savory and cheesy goodness. It’s easy to make and ideal for a quick lunch or a gourmet dinner! Let’s dive into this mouthwatering recipe.

Delicious Panini with Prosciutto

This Panini is not just another sandwich. It combines the rich flavors of prosciutto and the smooth texture of provolone cheese, all pressed together in perfect harmony. Pair it with a side salad or some crispy chips, and you’ve got yourself a meal that’s sure to impress!

Panini with Prosciutto and Provolone Cheese

Ingredients

  • 4 slices of crusty bread (like ciabatta or focaccia)
  • 6 slices of prosciutto
  • 4 slices of Sargento® Sliced Provolone Cheese
  • 2 tablespoons of pesto sauce
  • Olive oil for brushing
  • Fresh basil leaves (optional)

Instructions

  1. Start by gathering your ingredients on a clean surface. Lay out two slices of bread, and spread a tablespoon of pesto sauce on each slice.
  2. Layer 3 slices of prosciutto on one of the slices. Then, place two slices of Sargento® Sliced Provolone Cheese on top of the prosciutto.
  3. If you like an extra burst of flavor, add some fresh basil leaves over the cheese.
  4. Top with the second slice of bread, pesto side down, creating a sandwich.
  5. Preheat your Panini press, or alternatively, heat a frying pan over medium heat. Brush the outside of the sandwich with olive oil.
  6. If you’re using a Panini press, simply place the sandwich inside and press until golden and crispy, about 4-5 minutes. If using a pan, place the sandwich in the pan, pressing down gently with a spatula. Cook until the bottom is golden, then flip and repeat for the other side.
  7. Once cooked, remove your Panini from the heat, and let it cool for a minute before slicing in half.
  8. Serve your delicious Panini warm, and enjoy every cheesy, savory bite!

This scrumptious Panini is perfect for any lunch or dinner occasion. With just a few simple ingredients and steps, you can create a restaurant-quality sandwich right at home. So grab your ingredients, fire up that Panini press, and treat yourself to a deliciously cheesy experience!