Pudding no bake oatmeal cookies –Today, I want to share a delightful no-bake cookie recipe that’s not only easy to make but also incredibly satisfying to indulge in. These little treats are perfect for any occasion, whether you’re hosting a gathering or just craving something sweet. Let’s dive into the step-by-step process!
Chocolate No-Bake Cookies
These no-bake cookies are a classic treat that combines the rich flavors of chocolate with the chewiness of oats. You can whip them up in no time and enjoy them without even turning on your oven!
Ingredients:
- 1 cup granulated sugar
- 1/2 cup unsweetened cocoa powder
- 1/2 cup milk
- 1/2 cup unsalted butter
- 3 cups quick-cooking oats
- 1/2 cup peanut butter
- 1 teaspoon vanilla extract
Instructions:
- In a medium saucepan, combine the sugar, cocoa powder, milk, and butter. Heat over medium heat, stirring until the mixture comes to a rolling boil.
- Once boiling, let it cook for 1 minute without stirring, then remove from heat.
- Add the peanut butter and vanilla extract to the mixture, stirring until it is completely melted and combined.
- Next, stir in the quick-cooking oats until fully coated and mixed.
- Drop spoonfuls of the mixture onto wax paper or a baking sheet lined with parchment paper. You can shape them into rounds or keep them as is.
- Let the cookies cool at room temperature for about 30 minutes or until set. If you’re in a hurry, you can place them in the refrigerator to speed up the process.
- Enjoy your delicious no-bake cookies with a glass of milk or your favorite beverage!
These no-bake cookies are a fantastic option for anyone looking for a sweet treat without the hassle of baking. They’re also versatile; feel free to add in your favorite ingredients like chocolate chips, nuts, or coconut flakes to personalize them to your taste. Happy snacking!