Puerto rican canned corned beef stew –Are you ready to indulge in a comforting and delicious Puerto Rican dish? This Puerto Rican Canned Corned Beef Stew is a perfect meal for any occasion. With its rich flavors and hearty ingredients, it’s sure to become a family favorite. Let’s dive into the scrumptious recipe!
Puerto Rican Canned Corned Beef Stew
This dish is not only easy to make but also packed with flavors that will transport your taste buds straight to the Caribbean. Here’s how to make this delightful stew!
Ingredients
Here’s what you’ll need for this mouthwatering stew:
- 1 can of corned beef (about 12 oz)
- 2 tablespoons of olive oil
- 1 medium onion, chopped
- 1 bell pepper, chopped (red or green)
- 2 cloves of garlic, minced
- 2 medium potatoes, diced
- 1 cup of mixed vegetables (carrots, peas, corn)
- 2 cups of beef broth
- 1 teaspoon of adobo seasoning
- 1 teaspoon of paprika
- Salt and pepper to taste
- Chopped cilantro for garnish (optional)
Instructions
Follow these simple steps to create your ownPuerto Rican Canned Corned Beef Stew:
- In a large pot or Dutch oven, heat the olive oil over medium heat.
- Add the chopped onion, bell pepper, and minced garlic. Sauté until the vegetables are soft, about 5 minutes.
- Next, add the diced potatoes and mixed vegetables to the pot. Stir well to combine.
- Cut the corned beef into bite-sized pieces and add it to the pot. Mix everything thoroughly.
- Pour in the beef broth and add the adobo seasoning, paprika, salt, and pepper. Bring the mixture to a boil.
- Once boiling, reduce the heat to low, cover, and let it simmer for about 25-30 minutes, or until the potatoes are tender.
- Give the stew a gentle stir, and adjust the seasoning if needed.
- Serve hot, garnished with chopped cilantro if desired. Enjoy!
This Puerto Rican Canned Corned Beef Stew is perfect for those busy weekdays when you want something quick yet delicious. It’s hearty, filling, and bursting with flavor, making it a go-to recipe in your kitchen. So, gather your ingredients and get cooking!
