Quick Steps for Cooking Puff Pastry Chicken N Broccoli Pot Pie with Simple Ingredients

Puff pastry chicken n broccoli pot pie –Today, we’re bringing you a delightful comfort food classic that’s perfect for any occasion: Chicken Pot Pie with Puff Pastry. This recipe combines tender chicken and a variety of veggies enveloped in a flaky, golden crust that everyone will love. Let’s dive into the details!

Chicken Pot Pie with Puff Pastry

This easy-to-follow recipe is sure to impress family and friends alike. It’s loaded with hearty ingredients and is a great way to warm up on a chilly evening. Let’s get started!

Chicken Pot Pie with Puff Pastry

Ingredients:

  • 2 cups cooked chicken, shredded
  • 1 cup frozen peas and carrots
  • 1 cup diced potatoes
  • 1/3 cup butter
  • 1/3 cup all-purpose flour
  • 1 ¾ cups chicken broth
  • ½ cup milk
  • 1 tsp onion powder
  • 1 tsp garlic powder
  • Salt and pepper to taste
  • 1 package puff pastry, thawed
  • 1 egg, beaten (for egg wash)

Instructions:

  1. Preheat your oven to 400°F (200°C).
  2. In a large saucepan, melt the butter over medium heat. Stir in the flour and cook for about 1 minute until well combined and bubbly.
  3. Gradually whisk in the chicken broth and milk. Continue to stir and cook until the mixture thickens, about 2-3 minutes.
  4. Add the shredded chicken, frozen peas and carrots, diced potatoes, onion powder, garlic powder, salt, and pepper. Stir well to combine, and let simmer for an additional 5 minutes.
  5. On a floured surface, roll out the puff pastry to fit your ramekins or pie pan. You can cut out the shapes as needed.
  6. Spoon the chicken mixture into the ramekins or pie pan until full, and then cover with the puff pastry. Seal the edges by pressing down with your fingers or a fork. Cut slits in the top to allow steam to escape.
  7. Brush the top of the pastry with the beaten egg for a beautiful golden color when baked.
  8. Bake in the preheated oven for about 25-30 minutes, or until the pastry is golden brown and puffed.
  9. Remove from the oven and allow to cool slightly before serving. Enjoy your delicious chicken pot pie!

This Chicken Pot Pie with Puff Pastry is sure to be a hit at the dinner table. Each bite offers a satisfying mix of flavors that are bound to bring smiles all around. Whether you’re enjoying it on a cozy night in or serving it for a gathering, it’s a dish that warms the heart and fills the tummy. Enjoy!