How to Cook Pumpkin Ice Cream in 5 Minutes

Updated
2 min read

Pumpkin ice cream –As the crisp autumn air sets in and pumpkins fill the markets, there’s nothing quite like the taste of homemade pumpkin ice cream. This delightful dessert combines the flavors of fall into a creamy, cold treat that everyone will love. It’s perfect for any gathering or just to savor on a quiet evening at home. Let’s dive into this delicious recipe!

Pumpkin Ice Cream

This pumpkin ice cream is not only easy to make but also a wonderful way to enjoy the seasonal flavors. Here’s how to create this delightful dessert that will leave your taste buds dancing!

Pumpkin Ice Cream

Ingredients

  • 2 cups heavy cream
  • 1 cup whole milk
  • 1 cup pumpkin puree
  • 3/4 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon salt

Instructions

  1. In a large mixing bowl, whisk together the heavy cream and whole milk until well combined.
  2. Add the pumpkin puree, brown sugar, granulated sugar, vanilla extract, cinnamon, nutmeg, ginger, and salt. Whisk until the mixture is smooth and all the ingredients are fully incorporated.
  3. Cover the bowl and refrigerate the mixture for at least 2 hours, or overnight if you have the time. Chilling the mixture will help it freeze better in the next steps.
  4. Once chilled, pour the mixture into your ice cream maker and churn according to the manufacturer’s instructions. This usually takes about 20-25 minutes.
  5. When the ice cream has reached a soft-serve consistency, transfer it to an airtight container. Smooth the top and press a piece of parchment paper onto the surface to prevent ice crystals from forming.
  6. Freeze the ice cream for at least 4 hours, or until it is firm.
  7. When ready to serve, scoop out the pumpkin ice cream and enjoy it in cones or bowls. You can even top it with crushed graham crackers or a drizzle of caramel sauce for extra indulgence!

Now you have a fantastic recipe for pumpkin ice cream that’s sure to become a seasonal favorite. With its rich flavors and creamy texture, it’s a perfect way to celebrate autumn and impress your family and friends. Enjoy the season and treat yourself to this delicious homemade dessert!