Pumpkin oatmeal chocolate chip cookies –Fall is the perfect time to indulge in warm, comforting treats, and what could be better than Pumpkin Oatmeal Chocolate Chip Cookies? These cookies blend the rich flavors of pumpkin and chocolate, making them a delightful snack for any occasion. Whether you’re cozying up at home or hosting friends for a gathering, these cookies are sure to impress. Here’s how you can make them at home!
Pumpkin Oatmeal Chocolate Chip Cookies
These cookies are soft, chewy, and packed with the goodness of oats and pumpkin puree. They are a perfect balance of sweetness and flavor, with chocolate chips that add a delicious melt-in-your-mouth experience. Let’s dive into the ingredients and instructions!
Ingredients:
- 1 cup all-purpose flour
- 1 cup rolled oats
- 1/2 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp ground cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 large egg
- 1 tsp vanilla extract
- 1 cup pumpkin puree
- 1 cup semi-sweet chocolate chips
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a medium bowl, whisk together the flour, oats, baking soda, baking powder, cinnamon, nutmeg, and salt. Set this mixture aside.
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the egg and vanilla to the butter mixture, mixing thoroughly. Then stir in the pumpkin puree until well combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Fold in the chocolate chips until evenly distributed throughout the dough.
- Scoop tablespoons of the cookie dough onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 10-12 minutes or until the edges are lightly golden. The centers may look slightly underbaked, which is perfect for achieving that soft texture.
- Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
Enjoy these delightful Pumpkin Oatmeal Chocolate Chip Cookies with a warm cup of tea or coffee. They make great snacks for school lunches and family gatherings alike. Happy baking!