Easy Recipes for Pumpkin Quinoa Pancakes at Home

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Pumpkin quinoa pancakes –Indulge in a delightful breakfast treat that’s not only scrumptious but also packed with nutrients! These Healthy Pumpkin Quinoa Pancakes are perfect for those cozy mornings when you want something warm and comforting. Let’s dive into this delicious recipe that will surely become a family favorite!

Delicious Pumpkin Quinoa Pancakes

These pancakes are a fantastic way to start your day, providing you with the energy you need to tackle whatever comes your way. Made with wholesome ingredients, they’ll satisfy your cravings without any guilt!

Healthy Pumpkin Quinoa Pancakes

Ingredients

  • 1 cup cooked quinoa
  • 1 cup whole wheat flour
  • 1 cup pumpkin puree
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon salt
  • 2 tablespoons honey (or maple syrup for a vegan option)
  • 1 cup milk (dairy or non-dairy)
  • 1 large egg (or flax egg for vegan)
  • 1 teaspoon vanilla extract

Instructions

  1. In a large mixing bowl, combine the cooked quinoa, pumpkin puree, and honey (or maple syrup). Mix well until you have a smooth consistency.
  2. In a separate bowl, whisk together the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
  3. Gradually add the dry ingredients to the pumpkin mixture, alternating with the milk. Stir until just combined.
  4. Add the egg and vanilla extract, mixing until everything is well integrated.
  5. Preheat a non-stick skillet or griddle over medium heat and lightly grease with cooking spray or butter.
  6. Pour ¼ cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, about 3-4 minutes. Flip and cook for an additional 2-3 minutes until golden brown.
  7. Repeat with the remaining batter, keeping the pancakes warm in the oven if desired.
  8. Serve warm with your favorite toppings such as maple syrup, fresh fruits, or a dollop of yogurt.

Embrace the fall flavors with these amazing Healthy Pumpkin Quinoa Pancakes. They’re not only delicious but also a fantastic source of protein and fiber, making your breakfast both satisfying and nutritious. Enjoy every bite!