Pumpkin spice cookie –As the leaves begin to change and the air turns crisp, there’s nothing quite like the warm, cozy flavor of pumpkin spice. Today, I’m excited to share a delightful recipe for Pumpkin Spice Cookies that perfectly captures the essence of fall. These cookies are soft, chewy, and packed with the comforting spices we all adore. Let’s dive right in!
Pumpkin Spice Cookies
These cookies are a wonderful addition to your autumn baking repertoire. They are easy to make and sure to become a favorite among friends and family.
Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/2 cup granulated sugar
- 1 cup canned pumpkin puree
- 1 large egg
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground ginger
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup white chocolate chips (optional)
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
- Add the pumpkin puree, egg, and vanilla extract to the mixture. Beat until well combined.
- In a separate bowl, whisk together the flour, baking soda, baking powder, spices, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. If desired, fold in the white chocolate chips for an extra touch of sweetness.
- Drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
- Bake in the preheated oven for 12-15 minutes, or until the edges are lightly golden. The centers may look slightly underbaked, but they will firm up as they cool.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Pumpkin Spice Cookies are perfect for sharing at gatherings or enjoying with a cup of coffee or tea. With their warm spices and tender texture, they are sure to warm your heart and your home during those chilly autumn days. Enjoy your baking!
