How to Cook Pumpkin Spice Hot Chocolate in Easy Steps

Updated
1 min read

Pumpkin spice hot chocolate –As the leaves turn and the temperature drops, there’s nothing quite like a warm cup of Pumpkin Spice Hot Chocolate to cozy up your evenings. This delightful drink combines the warmth of chocolate with the seasonal spices that make fall so special. So, roll up your sleeves and let’s dive into this delicious recipe that’s bound to become a favorite!

Pumpkin Spice Hot Chocolate

This luscious Pumpkin Spice Hot Chocolate is not only comforting but also incredibly easy to whip up. Indulge yourself with this creamy drink that’s perfect for autumn afternoons or chilly winter nights.

Pumpkin Spice Hot Chocolate

Ingredients

  • 2 cups milk (any kind you prefer)
  • 1/4 cup pumpkin puree
  • 2 tablespoons cocoa powder
  • 1/4 cup sugar (adjust to taste)
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon pumpkin pie spice
  • Whipped cream, for topping
  • Chocolate shavings or sprinkles, for garnish (optional)

Instructions

  1. In a saucepan over medium heat, combine the milk, pumpkin puree, cocoa powder, sugar, vanilla extract, and pumpkin pie spice. Whisk continuously until the mixture is smooth and heated through, but not boiling.
  2. Taste the hot chocolate and adjust the sweetness or spices as needed. If you prefer it spicier, feel free to add a pinch more pumpkin pie spice!
  3. Once heated, remove the saucepan from the heat.
  4. Pour the hot chocolate into your favorite mug.
  5. Top with a generous dollop of whipped cream and sprinkle some chocolate shavings or sprinkles on top, if desired.
  6. Enjoy your warm, comforting Pumpkin Spice Hot Chocolate while curling up with a good book or your favorite show!

This warming drink is not just a treat for your taste buds; it’s a celebration of everything cozy about fall. Share this delightful recipe with friends and family, and let the good times roll as you all savor the flavors of the season together!