Pumpkin zeppole –If you’re looking for a delightful treat that combines the rich creaminess of ricotta with the earthy sweetness of pumpkin, then look no further! These Ricotta Pumpkin Zeppole are the perfect addition to your autumn festivities or family gatherings. Light, fluffy, and irresistibly tasty, these little bites are sure to be a hit. Let’s dive into the delicious details of this easy-to-follow recipe.
Ricotta Pumpkin Zeppole
These zeppole are essentially pumpkin fritters that are infused with the smooth texture of ricotta cheese. They are not only simple to prepare but also provide a warm, comforting flavor that resonates with the spirit of the season.
Ingredients:
- 1 cup ricotta cheese
- 1 cup pure pumpkin puree
- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- Pinch of salt
- Oil for frying
- Powdered sugar, for dusting
Instructions:
- In a large mixing bowl, combine the ricotta cheese, pumpkin puree, and granulated sugar. Mix until smooth.
- Add in the eggs and vanilla extract, and whisk until well combined.
- In a separate bowl, whisk together the flour, baking powder, cinnamon, nutmeg, and salt.
- Gradually fold the dry ingredients into the wet mixture until just combined. Be careful not to overmix!
- Heat oil in a deep pan over medium heat. Once it’s hot, drop spoonfuls of the batter into the oil, frying a few at a time to avoid overcrowding.
- Fry until the zeppole are golden brown, approximately 3-4 minutes on each side. Remove them and drain on paper towels.
- Once slightly cooled, dust the zeppole with powdered sugar for that final touch of sweetness.
These Ricotta Pumpkin Zeppole are perfect served warm and make for an inviting treat that’s as beautiful as it is delicious. Enjoy them with a cozy drink on a fall evening or as a sweet ending to any meal. They can also be a fun snack for a Halloween party or Thanksgiving gathering. Treat yourself and your loved ones to these delightful pumpkin fritters – you won’t be disappointed!