Quadruple chocolate chip cookies –There’s nothing quite like the rich, indulgent taste of chocolate chip cookies, especially when they’re packed with not one, not two, but four types of chocolate! Get ready to dive into a dessert that will satisfy even the most serious chocolate cravings. These Quadruple Chocolate Chip Cookies are a delightful treat that you can whip up in your own kitchen!
Kristy’s Ultimate Quadruple Chocolate Chip Cookies
These cookies are a chocolate lover’s dream come true. Soft, chewy, and loaded with chocolate chips, they’re perfect for any occasion. Whether you’re enjoying a quiet afternoon at home or hosting a gathering with friends, these cookies are a guaranteed hit!
Ingredients
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup semi-sweet chocolate chips
- 1/2 cup milk chocolate chips
- 1/2 cup white chocolate chips
- 1/2 cup dark chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until the mixture is light and fluffy.
- Add the eggs one at a time, mixing well after each addition, then stir in the vanilla extract.
- In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until fully combined.
- Fold in all four types of chocolate chips: semi-sweet, milk, white, and dark.
- Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheet, leaving space between each cookie.
- Bake in the preheated oven for 10-12 minutes or until the edges are set but the centers are still slightly soft. Remember, they will continue to cook as they cool.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Once your cookies have cooled, it’s time to serve them up warm with a glass of milk or your favorite beverage. Enjoy the rich, decadent flavors of these Quadruple Chocolate Chip Cookies—they’re an irresistible treat for any chocolate aficionado!