Queenies killer tomato bagel sandwich –Yo, fam! Who’s ready to step up their breakfast game? Bagel sandwiches are a whole vibe, and we’re about to dive into some seriously delicious recipes that are gonna have your taste buds singing. Whether you’re in the mood for something classic or looking to shake things up, these bagel sandwiches got your back. Let’s get into it!
Breakfast Bagel Sandwich with Bacon, Egg, and Cheese
This is the classic breakfast bagel that never fails to bring the flavor. Crunchy bacon, fluffy eggs, and melty cheese all wrapped up in a toasty bagel? Yes, please!
Ingredients:
- 1 everything bagel, sliced
- 2 slices of bacon
- 1 large egg
- 1 slice of cheese (cheddar or American)
- Butter, for toasting
- Salt and pepper, to taste
Instructions:
- First things first, cook your bacon in a skillet until it’s crispy. Once done, let it drain on some paper towels to soak up that grease.
- In the same skillet, while that bacon’s chillin’, crack an egg and cook it sunny-side up or however you like it. Season it with a little salt and pepper.
- During the last minute of cooking the egg, place the cheese on top to melt.
- While the egg’s frying, butter up the outside of your bagel halves and toast them in the skillet until golden brown.
- Now for the assembly: Start with the bottom half of your bagel, layer that crispy bacon, followed by the cheesy egg, and top it all off with the other half of the bagel.
- Sit back, take a bite, and enjoy the breakfast goodness!
Bagel sandwiches are versatile and customizable! Feel free to swap out ingredients or add on some fresh veggies to mix it up. Now grab that bagel, get cooking, and serve up a breakfast that’ll have everyone coming back for more!