Delicious Steps for Cooking Quick And Easy British Fruitcake with Simple Ingredients

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2 min read

Quick and easy british fruitcake –If you’re looking for a delightful dessert that captures the essence of British baking, look no further than this Quick and Easy British Fruitcake recipe. Perfect for gatherings, holidays, or simply a cozy afternoon with tea, this fruitcake is a wonderful treat that’s simple to make and sure to impress. Let’s dive into the details!

Quick and Easy British Fruitcake

Here’s a delicious fruitcake that’s packed with rich flavors and a lovely texture, perfect for any occasion. This recipe combines a variety of dried fruits and nuts, providing a festive touch year-round.

Quick and Easy British Fruitcake

Ingredients

  • 1 cup mixed dried fruit (such as raisins, currants, and chopped apricots)
  • ½ cup chopped nuts (walnuts or pecans work well)
  • 1 cup all-purpose flour
  • ½ cup unsalted butter, softened
  • ¾ cup brown sugar
  • 2 eggs
  • 1 teaspoon baking powder
  • 1 teaspoon vanilla extract
  • ½ teaspoon ground cinnamon
  • A pinch of salt

Instructions

  1. Preheat your oven to 325°F (160°C) and grease a loaf pan.
  2. In a mixing bowl, cream together the softened butter and brown sugar until it’s light and fluffy.
  3. Beat in the eggs one at a time, mixing well after each addition. Add in the vanilla extract.
  4. In another bowl, combine the flour, baking powder, cinnamon, and salt. Gradually add this dry mixture to the wet ingredients, mixing until just combined.
  5. Gently fold in the mixed dried fruits and chopped nuts. Ensure they are evenly distributed throughout the batter.
  6. Pour the batter into the greased loaf pan, smoothing the top with a spatula.
  7. Bake in the preheated oven for about 50-60 minutes, or until a toothpick inserted into the center comes out clean.
  8. Once baked, allow the fruitcake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.

This Quick and Easy British Fruitcake is delightful on its own or served with a dollop of butter. Enjoy a slice with a cup of tea or coffee, and savor the heartwarming flavors of this traditional dessert. Whether for a special occasion or a simple treat, this fruitcake is sure to be a hit!