Are you looking for a dish that is not only comforting but also incredibly easy to prepare? This So Easy Chicken Stuffing Casserole is the perfect solution for a weeknight dinner that the whole family will love. It combines the rich flavors of chicken with savory stuffing, creating a deliciously satisfying meal that comes together in no time!
So Easy Chicken Stuffing Casserole
Get ready to indulge in this mouthwatering casserole that is sure to become a new favorite in your household. The blend of tender chicken, creamy soup, and seasoned stuffing makes this dish a delightful experience. Let’s dive into the recipe!
Ingredients:
- 4 cups cooked chicken, shredded
- 1 can (10.5 oz) cream of chicken soup
- 1 cup sour cream
- 1 cup chicken broth
- 1 package (6 oz) stovetop stuffing mix
- 2 cups mixed vegetables (peas and carrots work well)
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 cup shredded cheese (optional)
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, cream of chicken soup, sour cream, chicken broth, garlic powder, and mixed vegetables. Mix well until all ingredients are thoroughly combined.
- Stir in half of the stovetop stuffing mix into the chicken mixture, saving the other half for topping.
- Pour the chicken and stuffing mixture into a greased 9×13 inch casserole dish and spread it out evenly.
- Sprinkle the remaining stovetop stuffing mix on top of the casserole. If you like cheesy casseroles, feel free to add the shredded cheese on top as well.
- Bake in the preheated oven for about 30-35 minutes, or until the top is golden brown and the casserole is bubbly.
- Let it cool for a few minutes before serving. Enjoy your deliciously hearty So Easy Chicken Stuffing Casserole!
This casserole is fantastic for busy evenings and even makes great leftovers for lunch the next day. It’s a crowd-pleaser and perfect for gatherings. Serve with a simple salad or some crusty bread to complete the meal. Enjoy every comforting bite!