Quick and super easy chicken and dumplings –Hey y’all! Today I’m bringing you a delightful recipe that’s not just simple but downright delicious! Get ready to whip up some amazing dumplings using Bisquick. Trust me, these little bite-sized treasures are perfect for any gathering or just a cozy night in. So, let’s get down to business and make some magic happen in the kitchen!
Dumpling Recipe From Bisquick
These dumplings are fluffy, easy to make, and oh-so-tasty. Whether you’re serving them with soup or just enjoying them as a snack, they’re always a hit. Let’s check out how to make them, along with what we need!
Ingredients:
- 2 cups Bisquick mix
- 2/3 cup milk
- 2 tablespoons chopped fresh herbs (like parsley or chives, optional)
- 1 tablespoon melted butter (optional)
Instructions:
- In a bowl, combine the Bisquick mix and milk, stirring until soft dough forms. If you want to add some flavor, mix in those fresh herbs.
- Bring your favorite soup or stew to a gentle boil. This is where the magic happens folks!
- Drop the dough by spoonfuls into the boiling soup. Don’t worry about them being perfect, they’ll puff up as they cook.
- Cover the pot and let those dumplings steam for about 10 minutes. When they’re fully cooked, they’ll be light and fluffy.
- Serve the dumplings hot right on top of your soup, or enjoy them on the side with a little melted butter if you’re feeling fancy!
And there you have it, y’all! Such a simple yet scrumptious treat that’s bound to impress. Bisquick makes it easy so you can spend less time in the kitchen and more time enjoying the good company. So, gather your folks, take some time to whip up these dumplings, and enjoy the love that comes from sharing a good meal. Happy cooking!