Quick meatball stroganoff –Today, we are pleased to share a delightful recipe for Quick Meatball Stroganoff, a comforting and flavorful dish that can be prepared in a short amount of time. This recipe features succulent meatballs enveloped in a rich, creamy sauce, making it a perfect meal for busy weeknights or whenever the craving for a hearty dish strikes.
Quick Meatball Stroganoff
This quick meatball stroganoff combines the classic flavors of stroganoff with the convenience of ready-made meatballs, ensuring a satisfying meal with minimal effort. Perfectly served over a bed of pasta or rice, this dish is sure to become a family favorite.
Ingredients
- 1 pound of frozen meatballs (store-bought or homemade)
- 1 medium onion, finely chopped
- 2 cloves of garlic, minced
- 8 ounces of mushrooms, sliced
- 1 cup of beef broth
- 1 cup of sour cream
- 2 tablespoons of Worcestershire sauce
- 1 tablespoon of all-purpose flour
- 2 tablespoons of olive oil
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
- Pasta or rice, for serving
Instructions
- In a large skillet, heat the olive oil over medium heat. Add the chopped onion and sauté until translucent, about 5 minutes.
- Add the minced garlic and sliced mushrooms, cooking until the mushrooms are tender, about 3-4 minutes.
- Stir in the frozen meatballs and cook according to package instructions until heated through.
- Sprinkle the flour over the mixture and stir to combine, cooking for an additional 1-2 minutes to eliminate the raw flour taste.
- Pour in the beef broth and Worcestershire sauce, stirring well to combine. Bring the mixture to a simmer, then reduce heat and allow to cook for 5 minutes.
- Lower the heat further, and gently stir in the sour cream until fully incorporated. Cook for an additional 2-3 minutes until the sauce is warmed through; do not let it boil.
- Season with salt and pepper to taste, and remove from heat.
- Serve the meatball stroganoff over your choice of cooked pasta or rice, garnished with fresh parsley.
This Quick Meatball Stroganoff not only showcases simplicity but also delivers on taste, making it an ideal choice for a satisfying dinner. Enjoy the robust flavors and creamy texture of this dish that comes together in just 30 minutes!
