Quick potato salad –If you’re looking for a delicious and easy-to-make side dish, this Instant Pot Potato Salad is the perfect recipe for any occasion. Whether you’re hosting a barbecue or just need a comforting dish for a family dinner, this recipe is a classic that everyone will love.
Instant Pot Potato Salad – Easy Classic Potato Salad Recipe!
This potato salad is creamy, flavorful, and comes together in a fraction of the time thanks to the Instant Pot. It combines tender potatoes with a flavorful dressing that packs a punch. Plus, the best part is that you can customize this recipe to suit your taste!
Ingredients:
- 2 pounds baby potatoes, halved
- 1 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 2 teaspoons Dijon mustard
- 2 teaspoons salt, divided
- 1/2 teaspoon black pepper
- 1/2 cup red onion, diced
- 1 cup celery, diced
- 4 hard-boiled eggs, chopped
- 1/4 cup fresh parsley, chopped (for garnish)
Instructions:
- Start by placing the halved baby potatoes into the Instant Pot. Add 1 cup of water and sprinkle with 1 teaspoon of salt. Secure the lid and set the valve to the sealing position.
- Cook on high pressure for about 8 minutes. Once the cooking time is up, carefully perform a quick release of the pressure by turning the valve to the venting position.
- When the pressure is fully released, remove the lid and let the potatoes cool for a few minutes. Drain any excess water.
- In a large mixing bowl, combine mayonnaise, apple cider vinegar, Dijon mustard, remaining salt, and pepper. Whisk until smooth.
- Add the cooled potatoes to the mixing bowl. Gently fold in the red onion, celery, and chopped hard-boiled eggs.
- Mix everything together until well combined. Taste and adjust seasoning if needed.
- Refrigerate the potato salad for at least 30 minutes before serving, allowing the flavors to meld. Serve chilled, garnished with fresh parsley.
This Instant Pot Potato Salad is not only quick to prepare but it’s also a crowd-pleaser that’s perfect for any gathering. Enjoy the creamy, tangy flavors and the delightful crunch of the veggies in this comforting dish!