Quick puff pastry apple strudel –Are you looking for a delicious dessert that’s as comforting as a warm hug? This Puff Pastry Apple Strudel is not only quick and easy to make but is also a classic recipe that bursts with flavors. It’s perfect for family gatherings, holidays, or simply when you have a craving for something sweet. Let’s dive into this delightful treat!
Puff Pastry Apple Strudel: Quick and Easy
Imagine flaky layers of puff pastry filled with tender, spiced apples. The aroma of baked apples and cinnamon fills your kitchen, creating an inviting atmosphere. With this recipe, you’ll learn how to create the perfect apple strudel that can impress your guests or enjoy with a cozy cup of tea.
Ingredients
- 1 package of puff pastry (thawed if frozen)
- 3 cups of apples (peeled, cored, and sliced)
- 1/2 cup granulated sugar
- 1 teaspoon cinnamon
- 1/4 teaspoon nutmeg (optional)
- 1 tablespoon lemon juice
- 1/2 cup raisins (or dried cranberries)
- 1/4 cup chopped walnuts or pecans (optional)
- 1 egg (beaten for egg wash)
- Powdered sugar for dusting
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a large bowl, toss the sliced apples with granulated sugar, cinnamon, nutmeg (if using), lemon juice, raisins, and nuts (if desired). Mix them well and set aside for about 10 minutes.
- Unroll the puff pastry on a lightly floured surface. Roll out to smoothen any creases and make it slightly larger.
- Spoon the apple mixture evenly over the pastry, leaving about a 2-inch border on all sides.
- Carefully fold the edges of the pastry over the filling and seal them by pinching together. Turn the strudel over so the seam is on the bottom.
- Transfer the strudel to the prepared baking sheet. Brush the top with the beaten egg to give it a beautiful golden color when baked.
- Bake in the preheated oven for 25-30 minutes, or until the pastry is puffed and golden brown.
- Once baked, allow the strudel to cool slightly. Dust with powdered sugar before serving.
Enjoy this irresistible Puff Pastry Apple Strudel warm or at room temperature. It’s the perfect dessert that brings a touch of sweetness to any occasion!