Rainbow sherbet cake –Hey y’all! Get ready to treat your taste buds with this delightful Rainbow Sherbet Layer Cake. This cake is not just a feast for the eyes, but also a party in your mouth! With vibrant layers inspired by rainbow sherbet, this dessert is perfect for any celebration or just to brighten up your day. Let’s get right into it, shall we?
Rainbow Sherbet Layer Cake
Check out this gorgeous creation! Just look at those colors. This cake will be a showstopper at your next gathering.
Ingredients
- 2 ¾ cups all-purpose flour
- 2 ½ tsp baking powder
- ½ tsp salt
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1 tbsp vanilla extract
- 1 cup milk
- Food coloring (red, orange, yellow, green, blue, purple)
- 2 cups rainbow sherbet, softened
Instructions
- Preheat your oven to 350°F (175°C). Grease and flour three 9-inch round cake pans.
- In a bowl, whisk together the flour, baking powder, and salt. Set it aside.
- In a large mixing bowl, cream the butter and sugar until light and fluffy.
- Add the eggs, one at a time, ensuring each is fully incorporated before adding the next, and then mix in the vanilla extract.
- Gradually add the flour mixture to the butter mixture, alternating with the milk, starting and ending with the flour. Mix until just combined.
- Divide the batter into six bowls. Color each bowl of batter with a different food coloring—red, orange, yellow, green, blue, and purple. Mix well.
- Using a ladle or scoop, layer the colored batters into the prepared pans, one color at a time. You can swirl them for a fun effect!
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Let them cool in the pans for 10 minutes before transferring to wire racks.
- Once cooled, frost and fill the layers with softened rainbow sherbet between the cake layers. Add any additional frosting you’d like on the outer layer.
- Slice it up, serve, and enjoy every fabulous bite!
This Rainbow Sherbet Layer Cake is sure to bring smiles and compliments at any gathering. So, what are you waiting for? Get to baking and let the good times roll!