How to Make Ramen Slaw in 5 Minutes

Updated
2 min read

Ramen slaw –Today, I’m excited to share a delightful and refreshing dish that’s perfect for any meal or gathering – Asian Ramen Slaw. This easy, 10-minute recipe combines vibrant flavors and crunchy textures, making it a fantastic addition to your recipe collection. Let’s dive into the details of this light and tasty salad!

Asian Ramen Slaw (Easy, 10 Minute Recipe)

As you prepare this slaw, you’ll appreciate how quickly it comes together. It’s perfect for busy weeknights or as a side for your next barbecue. Packed with colorful veggies and topped with crispy ramen noodles, it’s not just good for your taste buds; it’s a feast for your eyes too!

Asian Ramen Slaw closeup

Ingredients

  • 1 cup of shredded cabbage (red or green or a mix of both)
  • 1 cup of shredded carrots
  • 1 green bell pepper, thinly sliced
  • 1 cup of broccoli slaw
  • 1/2 cup of green onions, chopped
  • 1 package of ramen noodles (discard the seasoning packet)
  • 1/2 cup of roasted almonds or sunflower seeds (for crunch)
  • 1/2 cup of sesame seeds (optional)
  • 1/4 cup of soy sauce
  • 1/4 cup of rice vinegar
  • 1 tablespoon of sugar or honey (adjust to taste)
  • 2 tablespoons of sesame oil
  • 1 teaspoon of garlic powder

Instructions

  1. Start by preparing the ramen noodles according to the package instructions. Once cooked, drain and set aside to cool.
  2. In a large bowl, combine the shredded cabbage, shredded carrots, green bell pepper, broccoli slaw, and green onions.
  3. In a small bowl, whisk together the soy sauce, rice vinegar, sugar or honey, sesame oil, and garlic powder. This will be your dressing.
  4. Add the cooled ramen noodles to the large bowl with the vegetables. Pour the dressing over the noodles and veggies, then toss everything until well coated.
  5. Just before serving, sprinkle the roasted almonds or sunflower seeds and sesame seeds on top for an added crunch.
  6. Serve immediately or refrigerate for about 30 minutes to let the flavors meld. Enjoy your Asian Ramen Slaw as a side or a light meal!

This salad is not only quick to make but also incredibly versatile. Feel free to add your favorite proteins like grilled chicken or tofu to make it a complete meal. Enjoy every bite of this crunchy, flavorful dish!