How to Cook Ranch Oyster Crackers (Step-by-Step)

Updated
2 min read

Ranch oyster crackers –Are you searching for a quick and delightful snack that packs a punch with flavor? Look no further than this No Bake Ranch Oyster Crackers Recipe! Perfect for gatherings, movie nights, or just a simple treat to enjoy at home, these savory crackers will surely satisfy your cravings.

No Bake Ranch Oyster Crackers

This easy-to-make snack combines the crunchy goodness of oyster crackers with a zesty ranch flavor that everyone will love. Best of all, there’s no baking required! Let’s dive into the ingredients and instructions so you can whip up this delicious recipe in no time.

No Bake Ranch Oyster Crackers Ready to Eat

Ingredients

  • 1 (8-ounce) bag of oyster crackers
  • 1 package (1 ounce) of ranch salad dressing mix
  • 1/2 cup of vegetable oil
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 1/4 teaspoon of cayenne pepper (optional for a kick)
  • 1 tablespoon of dried dill (optional)

Instructions

  1. In a large mixing bowl, combine the vegetable oil and ranch salad dressing mix. Stir until mixed well.
  2. Add the garlic powder, onion powder, cayenne pepper, and dried dill to the oil mixture, combining thoroughly to ensure all spices are evenly distributed.
  3. Carefully toss the oyster crackers in the bowl, ensuring each cracker is coated with the flavorful oil and seasoning mixture.
  4. Once the crackers are well coated, spread them out evenly on a large baking sheet. You can use parchment paper for easier cleanup.
  5. Allow the crackers to sit and absorb the flavors for about 30 minutes, stirring occasionally to ensure even flavor distribution.
  6. After the time is up, they are ready to serve! You can store any leftovers in an airtight container to keep them fresh.

These No Bake Ranch Oyster Crackers are sure to become a favorite for any occasion. Enjoy them at parties, as a fun topping for soups, or just as a snack while watching your favorite show. Happy snacking!