Raspberry angel cake –Today, I’m excited to share a delightful dessert that you can whip up without ever turning on your oven. This No Bake Raspberry Angel Food Cake is light, airy, and bursting with flavor, making it the perfect treat for any occasion. Whether you’re hosting a brunch or celebrating a special event, this cake will surely impress your guests!
No Bake Raspberry Angel Food Cake
To start off, let’s take a look at this gorgeous cake that promises to be as delicious as it is beautiful:
Here are the ingredients you’ll need to create this mouthwatering dessert:
- 1 store-bought angel food cake
- 2 cups fresh raspberries
- 2 cups heavy whipping cream
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- Zest of 1 lemon (optional)
Now, let’s move on to the instructions so you can dive right into this delicious creation:
- Start by preparing the whipped cream. In a large mixing bowl, combine the heavy whipping cream, powdered sugar, and vanilla extract. Whip the mixture using an electric mixer on medium-high speed until soft peaks form.
- Gently fold in the fresh raspberries into the whipped cream. If you want, you can reserve a few raspberries for garnish later!
- Take the angel food cake and slice it horizontally into three layers using a serrated knife. Place the bottom layer on a serving plate.
- Spread a generous layer of the raspberry whipped cream on top of the first layer of cake. Make sure it’s evenly distributed.
- Place the second layer of cake on top and repeat the process: add another layer of raspberry whipped cream.
- Top with the final layer of cake and spread the remaining raspberry whipped cream over the top and the sides of the cake.
- If desired, sprinkle the lemon zest on top for a citrusy kick. You can also add the reserved raspberries as a garnish.
- Refrigerate the cake for at least 2 hours to allow it to set. This helps the flavors meld together beautifully!
- When you’re ready to serve, slice the cake and enjoy this refreshing dessert with family and friends!
This No Bake Raspberry Angel Food Cake is not only easy to make, but it’s also a light and satisfying ending to any meal. Enjoy every bite!