How to Cook Raspberry Walnut Baked Brie (Step-by-Step)

Updated
2 min read

Raspberry walnut baked brie –Indulging in a delicious appetizer can truly elevate any gathering, and there’s nothing quite like the warmth and richness of baked brie. This Raspberry and Walnut Baked Brie is not only easy to prepare but also adds an elegant touch to your table. The blend of creamy cheese, sweet raspberries, and crunchy walnuts makes for a delightful contrast that everyone will love. Let’s dive into this delightful recipe!

Raspberry And Walnut Baked Brie

This scrumptious baked brie is perfect for any occasion, be it a cozy night in or a festive get-together with friends and family. The brie cheese melts beautifully in the oven, creating a gooey, rich center that pairs perfectly with the tartness of raspberries.

Raspberry And Walnut Baked Brie

Ingredients

  • 1 round of brie cheese
  • 1/2 cup fresh raspberries
  • 1/2 cup chopped walnuts
  • 1/4 cup brown sugar
  • 1/2 teaspoon cinnamon
  • 1 tablespoon honey
  • 1 sheet of puff pastry (optional, for wrapping)
  • Crackers or toasted bread, for serving

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a small bowl, combine the fresh raspberries, chopped walnuts, brown sugar, and cinnamon. Gently stir together to create a lovely filling for your brie.
  3. If using puff pastry, roll out the pastry on a floured surface and place the brie in the center. Spoon the raspberry and walnut mixture on top of the brie, then fold the pastry over to enclose it completely. Seal the edges with a fork.
  4. If not using puff pastry, simply place the brie on a baking dish and top it with the raspberry and walnut mixture, drizzling honey over the top.
  5. Bake in the preheated oven for about 20 minutes or until the brie is bubbly and the pastry (if used) is golden brown.
  6. Remove from the oven and let it cool for a few minutes. Serve warm with crackers or toasted bread, allowing your guests to indulge in this delightful treat.

This Raspberry and Walnut Baked Brie is truly a showstopper, combining sweet, savory, and crunchy elements that will tantalize your taste buds. Try making this dish for your next gathering and watch as everyone comes back for seconds!