How to Cook Red Velvet Belgian Waffles in Easy Steps

Updated
2 min read

Red velvet belgian waffles –Waffles are a beloved breakfast item, and there’s just something about the combination of red velvet and cream cheese that makes this dish feel extra special. Whether you’re preparing for a cozy morning at home or looking to impress guests with a unique brunch option, these Red Velvet Belgian Waffles with Cream Cheese Glaze are sure to delight. Let’s dive into this delicious recipe!

Red Velvet Belgian Waffles with Cream Cheese Glaze

These delightful waffles are soft, fluffy, and bursting with the rich flavor of red velvet. Topped with a luscious cream cheese glaze, they’re not only tasty but visually stunning as well.

Red Velvet Belgian Waffles with Cream Cheese Glaze

Ingredients

  • 1 ½ cups all-purpose flour
  • 2 tbsp cocoa powder
  • 1 tbsp baking powder
  • ½ tsp salt
  • 2 tbsp sugar
  • 1 large egg
  • 1 ¼ cups buttermilk
  • ½ cup vegetable oil
  • 1 tbsp red food coloring
  • 1 tsp vanilla extract

For the Cream Cheese Glaze:

  • 4 oz cream cheese, softened
  • 1 cup powdered sugar
  • 2 tbsp milk
  • 1 tsp vanilla extract

Instructions

  1. Preheat your Belgian waffle maker according to the manufacturer’s instructions.
  2. In a large bowl, whisk together the flour, cocoa powder, baking powder, salt, and sugar until well combined.
  3. In another bowl, mix the egg, buttermilk, vegetable oil, red food coloring, and vanilla extract until smooth.
  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix; a few lumps are fine.
  5. Carefully ladle the batter into the preheated waffle maker and cook according to the manufacturer’s instructions until golden and cooked through.
  6. While the waffles are cooking, prepare the cream cheese glaze. In a medium bowl, beat the softened cream cheese until smooth and creamy.
  7. Add the powdered sugar, milk, and vanilla extract to the cream cheese. Mix until well combined and smooth.
  8. Once the waffles are done, remove them from the waffle maker and serve warm, drizzled with the cream cheese glaze.
  9. Enjoy your scrumptious Red Velvet Belgian Waffles with Cream Cheese Glaze!

These waffles are perfect for any occasion, and they pair wonderfully with a hot cup of coffee or a glass of cold milk. Treat yourself or impress your family and friends with this delightful breakfast treat!