Red white and blueberry fruit salad –Get ready to celebrate summer with a delightful and refreshing dish that’s perfect for barbecues, picnics, or simply a fun snack at home! This Red, White, and Blueberry Fruit Salad combines the vibrant colors of fresh fruit with the delicious flavors of the season. Not only is it a feast for the eyes, but it’s also packed with nutrients and perfect for any occasion. Let’s dive into this colorful recipe!
Bringing the Fruit Salad to Life
Brighten up your table with this stunning Red White and Blueberry Fruit Salad. The mix of strawberries, blueberries, and creamy yogurt creates a dish that appeals to both the taste buds and the eyes. Enjoy it as a dessert or a delightful side dish.
Ingredients
- 2 cups fresh strawberries, hulled and sliced
- 2 cups fresh blueberries
- 2 cups fresh raspberries
- 1 cup Greek yogurt (plain or vanilla)
- 2 tablespoons honey (optional)
- 1 teaspoon vanilla extract (optional)
- Fresh mint leaves, for garnish
Instructions
- Start by washing all the fresh fruit thoroughly. Dry gently with paper towels.
- In a large mixing bowl, combine the sliced strawberries, blueberries, and raspberries. Gently toss them together to mix.
- In a separate small bowl, mix the Greek yogurt, honey, and vanilla extract until well combined. This creamy dressing adds a touch of sweetness and rich flavor.
- Drizzle the yogurt mixture over the fruit and gently fold everything together until the fruit is evenly coated. Be careful not to mash the fruits.
- Transfer the fruit salad to a serving bowl and garnish with fresh mint leaves for a burst of flavor and a pop of color.
- Serve immediately, or chill in the refrigerator for 30 minutes before serving to enhance the flavors.
This Red White and Blueberry Fruit Salad is not just visually appealing but also incredibly versatile. You can easily customize it by adding your favorite fruits or nuts. Perfect for summer gatherings or just a healthy treat, it’s a dish that everyone will love. Enjoy every bite!