Reindeer cookies –Get into the festive spirit with these delightful Reindeer Cookies. Perfect for holiday gatherings or as a charming treat for family and friends, these cookies not only taste fantastic but also bring a smile to anyone who sees them. Follow this simple recipe to create your very own batch of Reindeer Cookies that will impress all your guests.
Reindeer Cookies
These adorable Reindeer Cookies are a wonderful addition to any holiday cookie platter. With their playful design, they’ll surely capture the hearts of everyone around. Below, you’ll find the ingredients and step-by-step instructions to make these festive treats.
Ingredients
- 2 ¾ cups all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon baking powder
- 1 cup unsalted butter, softened
- 1 ½ cups sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract (optional)
- 1 teaspoon salt
- Mini pretzels (for antlers)
- Red candy (for nose)
- Chocolate chips (for eyes)
- White icing (for decoration)
Instructions
- Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone mat.
- In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside.
- In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. This should take about 2-3 minutes.
- Add the egg, vanilla extract, and almond extract (if using) to the butter mixture. Mix until well combined.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Using a tablespoon, scoop out dough and roll into balls. Place them on the prepared baking sheet, spacing them about 2 inches apart.
- Bake in the preheated oven for approximately 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to wire racks to cool completely.
- Once cooled, it’s time to decorate! Use white icing to attach mini pretzels to the top of each cookie for antlers. Press a red candy in the center for the nose, and use chocolate chips to create eyes.
- Let the icing set before serving your festive Reindeer Cookies.
These Reindeer Cookies are not only a treat for the taste buds but also a delightful visual addition to your holiday celebrations. Enjoy baking and sharing this joyous recipe with your loved ones!