Restaurant style buffalo chicken wings –If you’re in the mood for some delicious wings, look no further than Minnesota Wing King in St. Peter, Minnesota. With its inviting atmosphere and mouthwatering menu, this spot is a must-visit for wing enthusiasts and anyone looking for a tasty meal. Below, I’ve highlighted what you can expect, along with a tantalizing recipe to try at home!
Minnesota Wing King
Located at 43539 French Hill Rd, St Peter, MN 56082, Minnesota Wing King is known for its variety of flavorful wing sauces and perfectly cooked chicken wings. Whether you prefer them spicy, sweet, or somewhere in between, there’s something for everyone.
Homemade Buffalo Wings Recipe
If you can’t make it to Minnesota Wing King, why not whip up your own batch of wings at home? Here’s a simple recipe that captures the essence of the classic buffalo wing. Get ready for a flavor explosion!
Ingredients
- 2 pounds chicken wings
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 cup hot sauce (like Frank’s RedHot)
- 1/2 cup unsalted butter
- 1 tablespoon white vinegar
- 1 teaspoon garlic powder
- Optional: celery sticks and blue cheese dressing for serving
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, toss the chicken wings with salt and pepper until evenly coated.
- Arrange the wings in a single layer on a baking sheet lined with parchment paper.
- Bake the wings for about 40-45 minutes, flipping halfway through, until they are golden and crispy.
- While the wings are baking, melt the butter in a small saucepan over low heat. Stir in the hot sauce, white vinegar, and garlic powder. Mix well.
- Once the wings are done baking, transfer them to a large mixing bowl and pour the sauce over the wings. Toss until the wings are evenly coated.
- Serve immediately with celery sticks and blue cheese dressing for dipping.
Enjoy your homemade wings, and if you find yourself in St. Peter, don’t miss the chance to visit Minnesota Wing King for a taste of their famous flavors!