Restaurant style chicken tenderloins –Today, I’m excited to share a delightful recipe that’s sure to impress your family and friends: Easy Restaurant-Style Chicken Tenderloins! These tender, flavorful chicken bites are perfect for a cozy dinner or a fun gathering. Let’s dive into the details and get cooking!
Easy Restaurant-Style Chicken Tenderloins
First things first, let’s take a look at how they should look. Here’s a tempting image of the scrumptious chicken tenderloins:
Ingredients
Here’s what you’ll need to whip up these delicious chicken tenderloins:
- 1 pound of chicken tenderloins
- 1 cup of buttermilk
- 1 cup of all-purpose flour
- 1 teaspoon of garlic powder
- 1 teaspoon of onion powder
- 1 teaspoon of paprika
- 1/2 teaspoon of salt
- 1/2 teaspoon of black pepper
- Vegetable oil for frying
Instructions
Follow these simple steps to prepare your chicken tenderloins:
- In a bowl, combine the buttermilk with a pinch of salt and pepper. Add the chicken tenderloins to the bowl and let them marinate for at least 30 minutes. This will help tenderize the chicken and infuse it with moisture.
- While the chicken is marinating, mix the flour, garlic powder, onion powder, paprika, salt, and black pepper in a separate shallow dish.
- Heat vegetable oil in a large skillet over medium-high heat. Make sure there is enough oil to cover the bottom of the pan.
- Once the oil is hot, take the marinated chicken out of the buttermilk and coat each piece in the flour mixture. Be sure to shake off any excess flour.
- Carefully place the coated chicken tenderloins in the hot oil, cooking them in batches to avoid overcrowding the pan. Fry each side for about 3-4 minutes or until golden brown and cooked through.
- Once cooked, transfer the tenderloins to a plate lined with paper towels to drain any excess oil.
- Serve the chicken tenderloins warm, and enjoy them with your favorite dipping sauces!
These Easy Restaurant-Style Chicken Tenderloins are not only simple to make but incredibly delicious too. Perfect for a weeknight dinner or any special occasion, they are sure to be a hit. Enjoy every bite!