How to Cook Roasted Broccoli in Easy Steps

Updated
2 min read

Roasted broccoli –Roasted broccoli is a delicious and nutritious side dish that is incredibly simple to prepare. It brings out the natural flavors of the vegetable while also ensuring a satisfying crunch in every bite. This recipe offers a quick guide to creating perfectly roasted broccoli that works as an excellent accompaniment to any meal. Here’s how to elevate your culinary experience with this easy oven roasted broccoli recipe.

Easy Oven Roasted Broccoli

When it comes to preparing vegetables, roasting is a method that maximizes flavor while retaining essential nutrients. Below, you will find the step-by-step directions, as well as a comprehensive list of ingredients needed to create this delightful dish.

Oven Roasted Broccoli

Ingredients

  • 1 lb fresh broccoli, cut into florets
  • 3 tablespoons olive oil
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/4 cup grated Parmesan cheese (optional)

Instructions

  1. Preheat your oven to 425°F (220°C). This high temperature is crucial for achieving that perfect crispy texture.
  2. In a large bowl, toss the broccoli florets with olive oil, garlic powder, salt, and pepper. Ensure that the florets are evenly coated with the seasoning.
  3. Spread the broccoli in a single layer on a baking sheet. Avoid overcrowding the pan as this will lead to steaming rather than roasting.
  4. Roast in the preheated oven for about 20-25 minutes, or until the broccoli is tender and the edges are crispy. Halfway through the cooking time, give the pan a shake or stir to ensure even roasting.
  5. If desired, sprinkle the grated Parmesan cheese over the broccoli for the last 5 minutes of cooking for added flavor.
  6. Once done, remove the broccoli from the oven and let it cool slightly before serving. Enjoy this vibrant side dish alongside your favorite entrée!

This oven roasted broccoli recipe is not only easy to follow but also adaptable. Feel free to add your favorite spices or herbs for a personalized touch. Whether served with grilled chicken, fish, or as part of a vegetarian meal, this dish is sure to impress and satisfy. Enjoy your culinary journey with this wholesome and flavorful vegetable!