How to Cook Roasted Lemon Balm Chicken in 5 Minutes

Updated
2 min read

Roasted lemon balm chicken –Today, I’m excited to share a delightful recipe that combines the refreshing flavors of lemon balm and sage with perfectly roasted chicken. This dish is not only delicious but also easy to prepare, making it a great option for any gathering or family dinner. Let’s dive right in!

Lemon Balm and Sage Roast Chicken

This roast chicken is infused with aromatic herbs, creating a beautiful flavor profile that will surely impress your guests. The crispy skin and tender meat are complemented perfectly by the fragrant lemon balm and sage.

Lemon Balm and Sage Roast Chicken

Ingredients

  • 1 whole chicken (about 4 to 5 pounds)
  • 1 cup fresh lemon balm leaves, chopped
  • 1/2 cup fresh sage leaves, chopped
  • 4 cloves garlic, minced
  • 1 lemon, zested and quartered
  • 4 tablespoons olive oil
  • Salt and pepper, to taste
  • 1 onion, quartered
  • 1 cup chicken broth

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. In a small bowl, combine the chopped lemon balm, sage, minced garlic, olive oil, salt, and pepper. Mix well to create a herb paste.
  3. Pat the chicken dry with paper towels. Gently loosen the skin of the chicken breast and thighs with your fingers, being careful not to tear it.
  4. Rub the herb paste under the skin and all over the outside of the chicken for maximum flavor.
  5. Stuff the cavity of the chicken with the quartered lemon and onion.
  6. Place the chicken in a roasting pan and pour the chicken broth around it to keep the meat moist during roasting.
  7. Roast the chicken in the preheated oven for about 1.5 hours, or until the internal temperature reaches 165°F (75°C). Baste occasionally with the pan juices for a crispy, golden skin.
  8. Once cooked, remove the chicken from the oven and let it rest for 10 minutes before carving. This allows the juices to redistribute, ensuring a juicy roast.
  9. Serve the chicken with your choice of sides, drizzled with some of the pan juices for an extra burst of flavor.

This Lemon Balm and Sage Roast Chicken is sure to become a favorite at your table. Enjoy it with family and friends, and savor every bite of this flavorful dish!