Roasted red pepper salmon pasta –Indulging in a delightful dish that combines rich flavors and vibrant ingredients can elevate any meal experience. Today, we are featuring a delicious roasted red pepper salmon pasta that balances elegance with simplicity. This recipe is perfect for both weeknight dinners and special occasions, bringing a sense of gourmet dining into your home.
Roasted Red Pepper Salmon Pasta
This dish showcases the harmonious blend of smoky roasted red peppers and tender salmon, all enveloped in a creamy sauce. It is not only a feast for the palate but also visually appealing, making it an excellent choice for entertaining guests.
Ingredients
- 8 ounces of pasta (fettuccine or linguine works best)
- 2 tablespoons olive oil
- 1 pound salmon fillet
- 1 cup roasted red peppers, diced
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- Salt and pepper, to taste
- Fresh basil, for garnish
Instructions
- Begin by cooking the pasta according to package instructions until al dente. Drain and set aside.
- In a large skillet, heat the olive oil over medium-high heat. Season the salmon fillet with salt and pepper, and place it skin-side down in the skillet.
- Cook the salmon for about 6-8 minutes per side, or until it flakes easily with a fork. Remove the salmon from the skillet and let it rest for a few minutes.
- In the same skillet, add the minced garlic and sauté for about a minute until fragrant. Then, add the diced roasted red peppers and cook for an additional 2-3 minutes.
- Pour in the heavy cream and bring the mixture to a gentle simmer. Stir in the Parmesan cheese, allowing it to melt and thicken the sauce. Season with additional salt and pepper to taste.
- Flake the cooked salmon into bite-sized pieces and add it to the creamy sauce, stirring gently to combine.
- Toss the cooked pasta into the skillet with the sauce, ensuring everything is well coated.
- Serve immediately, garnished with fresh basil for a burst of color and flavor.
This roasted red pepper salmon pasta is not only delicious but also nutritious. It’s a perfect way to incorporate healthy protein and vibrant vegetables into your meal. Enjoy this culinary creation with your loved ones and experience the perfect blend of tastes crafted effortlessly.