Roasted roma tomatoes –Welcome to a delightful culinary journey featuring a lovingly crafted recipe for roasted Roma tomatoes. This dish embraces simplicity while highlighting the natural sweetness of the tomatoes, perfect for any occasion, whether you are hosting a dinner party or simply enjoying a meal at home. Let’s dive into the recipe that promises to elevate your dining experience.
Roasted Roma Tomatoes
These roasted Roma tomatoes are not only easy to prepare but also packed with flavor. They can be served as a side dish, tossed into salads, or even blended into sauces. The rich, concentrated flavor achieved through roasting makes them a versatile ingredient in your kitchen.
Ingredients
- 4 large Roma tomatoes, halved lengthwise
- 3 tablespoons extra virgin olive oil
- 1 teaspoon sea salt
- 1/2 teaspoon freshly ground black pepper
- 2 cloves garlic, minced
- 1 tablespoon balsamic vinegar
- 1 teaspoon dried oregano
- Fresh basil leaves, for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- Prepare a baking sheet by lining it with parchment paper for easy cleanup.
- In a mixing bowl, combine the olive oil, minced garlic, balsamic vinegar, oregano, sea salt, and black pepper. Mix well to create a marinade.
- Add the halved Roma tomatoes to the bowl, cut side up. Use a spoon or brush to coat the tomatoes thoroughly with the marinade.
- Place the tomatoes cut side up on the prepared baking sheet, ensuring they are spread out in a single layer.
- Roast the tomatoes in the preheated oven for about 25 to 30 minutes, or until they are tender and slightly caramelized. You want them to be soft but still hold their shape.
- Once done, remove the tomatoes from the oven and allow them to cool for a few minutes.
- Garnish with fresh basil leaves before serving. Enjoy your roasted Roma tomatoes as a side dish or use them to enhance other recipes!
With this straightforward recipe, you can create a dish that is both elegant and satisfying. Roasting enhances the natural sugars in the tomatoes, resulting in a flavor that is truly irresistible. Bon appétit!
