How to Cook Roasted Vegetables With Spaghetti Squash (Step-by-Step)

Updated
2 min read

Roasted vegetables with spaghetti squash –Are you ready to indulge in a healthy, delicious dish that’s bursting with flavor? Today, we’re diving into a delightful recipe that showcases vibrant roasted vegetables and the unique texture of spaghetti squash. This meal is perfect for a cozy dinner or as a stunning centerpiece for your next gathering. Let’s get started!

Spaghetti Squash With Roasted Vegetables

This scrumptious dish brings together the goodness of spaghetti squash and a medley of colorful vegetables, creating a meal that’s as nutritious as it is delectable.

Spaghetti Squash With Roasted Vegetables

Ingredients

  • 1 medium spaghetti squash
  • 1 red bell pepper, diced
  • 1 yellow bell pepper, diced
  • 1 zucchini, chopped
  • 1 cup cherry tomatoes, halved
  • 1 red onion, diced
  • 3 tablespoons olive oil
  • 2 teaspoons Italian seasoning
  • Salt and pepper to taste
  • Fresh basil for garnish (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Cut the spaghetti squash in half lengthwise and scoop out the seeds. Drizzle with a bit of olive oil and season with salt and pepper.
  3. Place the squash cut-side down on a lined baking sheet and roast in the oven for about 30-40 minutes, or until the flesh is tender. Once cooked, use a fork to scrape the flesh into strands.
  4. While the squash is roasting, prepare the vegetables. In a large bowl, combine the diced red and yellow bell peppers, zucchini, cherry tomatoes, and red onion.
  5. Add the olive oil, Italian seasoning, salt, and pepper to the vegetables. Toss everything together until evenly coated.
  6. Spread the vegetables on a separate baking sheet and roast in the oven for 20-25 minutes, or until they are tender and slightly caramelized.
  7. Once both the spaghetti squash and vegetables are done roasting, combine them in a large bowl. Toss to mix everything together.
  8. Serve warm, garnished with fresh basil if desired. Enjoy your nourishing and colorful spaghetti squash dish!

This spaghetti squash with roasted vegetables is not only a feast for the eyes but also a celebration of flavors that will leave you satisfied and eager for more. Enjoy every bite!