How to Cook Rocky Road Peanut Butter Brownies in Easy Steps

Updated
2 min read

Rocky road peanut butter brownies –Indulging in the rich and decadent flavors of Rocky Road Peanut Butter Brownies is a delightful experience that combines the best of both worlds: chewy brownies and the crunchy, nutty goodness of rocky road treats. This recipe is perfect for those who appreciate the harmonious blend of chocolate, peanut butter, and marshmallows in a single dessert. Follow along as we guide you through this delightful treat that is sure to please any palate.

Rocky Road Peanut Butter Brownies

These brownies are not just your ordinary dessert; they are a labor of love that results in a chewy, chocolatey base infused with creamy peanut butter and topped with a smattering of delightful rocky road ingredients.

Rocky Road Peanut Butter Brownies

Ingredients

  • 1 cup butter, melted
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup creamy peanut butter
  • 1 cup mini marshmallows
  • 1 cup chopped walnuts or almonds

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a large mixing bowl, combine the melted butter and granulated sugar, mixing until well incorporated.
  3. Add the eggs one at a time, ensuring each is fully blended before adding the next. Stir in the vanilla extract.
  4. In a separate bowl, sift together the flour, cocoa powder, baking powder, and salt. Gradually incorporate this dry mixture into the wet ingredients, mixing just until combined.
  5. Divide the brownie batter in half; pour half into the prepared baking dish and spread evenly. Spoon the creamy peanut butter over the batter and spread gently to cover as much of the surface as possible.
  6. Now, add the remaining brownie batter on top of the peanut butter layer and smooth it out carefully.
  7. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out with a few moist crumbs.
  8. Once out of the oven, sprinkle the mini marshmallows and chopped nuts on top, gently pressing them into the slightly warm brownies.
  9. Allow the brownies to cool completely in the pan before cutting into squares. Serve them as a decadent dessert that’s sure to impress!

Enjoy the beautiful combination of flavors in these Rocky Road Peanut Butter Brownies. Perfect for gatherings, parties, or as a special treat for yourself, they are guaranteed to satisfy any chocolate lover’s cravings.