Rocky roads –Hey everyone! Today, I want to dive into a delicious recipe that’s going to take you on a flavorful journey. It’s perfect for those cozy nights in or when you want to impress your friends with something special. So, let’s get cooking and bring these Rocky Roads to life!
Rocky Roads – A Sweet Delight
This dessert is a delightful mixture of textures and flavors that come together beautifully. It’s rich, chocolatey, and oh-so-satisfying! If you’ve got a sweet tooth, then this is the treat for you.
Ingredients
- 200g dark chocolate
- 100g butter
- 3 cups mini marshmallows
- 2 cups digestive biscuits, crushed
- 1 cup chopped nuts (your choice)
- 1/2 cup icing sugar
Instructions
- Start by melting the dark chocolate and butter together in a heatproof bowl over simmering water. Stir occasionally until it’s smooth and well combined.
- Once melted, remove the bowl from heat and let it cool for a few minutes.
- In a large mixing bowl, combine the crushed digestive biscuits, mini marshmallows, and chopped nuts. Pour the melted chocolate mixture over this delightful blend.
- Mix everything together until well coated. The chocolate should envelop the biscuits and marshmallows nicely!
- Next, transfer the mixture to a lined baking dish, pressing it down firmly to get an even surface. Make sure it’s packed tightly so it holds its shape later on.
- Sprinkle the icing sugar on top for a little extra sweetness and then refrigerate for at least 2 hours or until set.
- Once firm, remove from the fridge, slice into squares, and enjoy a piece of this heavenly Rocky Road!
And there you have it! A simple, yet decadent treat that’s sure to make you smile. Whether you share it or keep it all to yourself, this Rocky Road is a celebration of flavors that brings everyone together. So, get in the kitchen and treat yourself today!