Romanian roasted eggplant spread –Eggplant has long been a staple in many cuisines around the world, and its versatility never ceases to amaze. Today, we’re diving into a delicious, savory recipe for Romanian Roasted Eggplant Dip, perfect for spreading on toast or as a dip for your favorite vegetables. This dish not only packs in flavor but is also rich in nutrients. So, let’s embrace the wonderful flavors and textures that eggplant can offer!
Romanian Roasted Eggplant Dip
This roasted eggplant dip is smoky, creamy, and incredibly easy to make. With just a few simple ingredients, you can transform humble eggplants into a delightful spread that everyone will enjoy. Let’s get started!
Ingredients
- 2 large eggplants
- 3 tablespoons olive oil
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt, to taste
- Freshly ground black pepper, to taste
- Fresh parsley, chopped (for garnish)
- Bread or toast, for serving
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
- Cut the eggplants in half lengthwise and score the flesh with a knife in a crisscross pattern. This helps the eggplant cook evenly and allows the flavors to penetrate better.
- Drizzle the cut sides of the eggplants with olive oil and sprinkle with salt and pepper. Place them cut side down on the prepared baking sheet.
- Roast the eggplants in the preheated oven for about 30–35 minutes, or until the skin is blistered and the flesh is soft.
- Once the eggplants are done, remove them from the oven and allow them to cool slightly before handling.
- Scrape the roasted flesh from the skin into a mixing bowl. Add the minced garlic, lemon juice, and an additional drizzle of olive oil.
- Using a fork or a food processor, mash or blend the mixture until smooth and creamy. Taste and adjust salt and pepper as needed.
- Transfer the dip to a serving dish and garnish with fresh parsley. Serve with your favorite bread or toast.
This Romanian roasted eggplant dip is a wonderful starter or snack option that is sure to impress your guests. With its rich and smoky flavor, it’s perfect for gatherings or a relaxing evening at home. Enjoy the deliciousness!