Rons rib rub –Hey y’all! Let me share a delicious recipe with you that’s gonna elevate your BBQ game. This Sweet & Smoky Dry Rub for Ribs is just what you need to get those flavors poppin’ and impress everyone at your next cookout. Let’s dive right in and make your ribs the star of the show!
Sweet & Smoky Dry Rub for Ribs
Check out this mouthwatering image of what you can achieve!

Ingredients
- 1/4 cup brown sugar
- 2 tablespoons smoked paprika
- 1 tablespoon black pepper
- 1 tablespoon onion powder
- 1 tablespoon garlic powder
- 1 teaspoon cayenne pepper (adjust for spice preference)
- 1 tablespoon salt
- 1 tablespoon dried thyme
Instructions
- Start by gathering all your ingredients together in a mixing bowl. This makes it easier to blend everything without any fuss.
- Next, add in that brown sugar, smoked paprika, black pepper, onion powder, garlic powder, cayenne, salt, and thyme. You want all those spices in there to create a flavorful mix that packs a punch!
- Mix all the ingredients together thoroughly. Make sure there are no clumps of brown sugar left behind. You want a nice, even blend that you can sprinkle over those ribs.
- Now comes the fun part—rubbing that mix onto your ribs! Make sure they’re clean and dried off before you go to town. Cover every inch of those ribs with your dry rub. Don’t be shy; really work it in there.
- Once your ribs are all seasoned up, let them sit for at least an hour. If you can let them chill overnight, even better. This gives those flavors time to really soak in.
- When you’re ready, fire up the grill or smoker. Cook those ribs low and slow to get them tender and juicy. You’ll want them at around 225°F to 250°F for the best results.
- After a few hours of cooking, your house will smell unreal, and your ribs will be ready for that final touch. Consider glazing them with your favorite BBQ sauce for that extra flavor boost in the last 30 minutes of cooking.
- Let them rest for about 10 minutes after pulling them off the grill, then slice, serve, and watch everyone devour them!
There you have it! A simple yet oh-so-delicious Sweet & Smoky Dry Rub for Ribs recipe. Get ready to impress your family and friends with these tender, flavorful ribs that are bound to steal the show. Happy cooking!