How to Make Roxies Bran Muffins in 15 Minutes

Updated
2 min read

Roxies bran muffins –Enjoy a delicious and healthy start to your day with Roxie’s Bran Muffins. Packed with fiber and flavor, these muffins are perfect for breakfast or a snack. With simple ingredients and easy instructions, you can whip up a batch in no time. Below, you’ll find everything you need to create these delightful muffins.

Roxie’s Bran Muffins

Indulge in these flavorful muffins that incorporate bran for both taste and nutrition. They are moist and satisfying, making them an ideal choice for those seeking a wholesome option without sacrificing flavor.

Roxie's Bran Muffins

Ingredients

  • 1 cup wheat bran
  • 1 cup buttermilk
  • 1/3 cup vegetable oil
  • 1/2 cup brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup raisins or nuts (optional)

Instructions

  1. Preheat your oven to 400°F (200°C) and line a muffin tin with paper liners or lightly grease it with cooking spray.
  2. In a large mixing bowl, combine the wheat bran and buttermilk. Let it sit for about 10 minutes to soften the bran.
  3. Add the vegetable oil, brown sugar, granulated sugar, and the egg to the bran mixture. Stir until well combined.
  4. In a separate bowl, whisk together the all-purpose flour, baking soda, baking powder, and salt.
  5. Gradually fold the dry ingredients into the wet ingredients until just combined. Be careful not to overmix.
  6. If desired, gently fold in the raisins or nuts for added texture and flavor.
  7. Using a spoon or ice cream scoop, distribute the batter evenly among the muffin cups, filling each about two-thirds full.
  8. Bake in the preheated oven for 15 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean.
  9. Once baked, remove the muffins from the oven and let them cool in the tin for 5 minutes before transferring them to a wire rack to cool completely.

Enjoy these delicious Roxie’s Bran Muffins warm or at room temperature. They can be stored in an airtight container for several days, making them a convenient option for busy mornings. Treat yourself and your loved ones to this wholesome treat!