Rump roast au jus –Are you looking for a delicious and tender dish that will impress your friends and family? A tender rump roast can be the centerpiece of any meal, providing rich flavors and a juicy texture. Let’s dive into this mouthwatering tender rump roast recipe that is sure to satisfy everyone’s palate!
Tender Rump Roast
This tender rump roast is not only delicious but also simple to prepare. The key to a great roast is choosing the right seasoning and cooking it to perfection. Below, you will find the ingredients you need and the straightforward instructions to create this delightful dish.
Ingredients:
- 1 (3-4 lb) rump roast
- 2 tablespoons olive oil
- 2 teaspoons salt
- 1 teaspoon black pepper
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 cup beef broth
- 2 tablespoons Worcestershire sauce
- Optional: fresh herbs for garnish
Instructions:
- Preheat your oven to 275°F (135°C).
- Pat the rump roast dry with paper towels and place it on a large cutting board.
- In a small bowl, mix together the salt, pepper, garlic powder, onion powder, thyme, and rosemary.
- Rub the olive oil over the entire surface of the roast, then coat it with the spice mixture evenly.
- In a large oven-safe skillet or roasting pan, heat some oil over medium-high heat. Once hot, sear the roast on all sides until browned, about 3-4 minutes per side.
- After searing, remove the roast from heat and pour the beef broth and Worcestershire sauce around the meat.
- Cover the skillet or pan with aluminum foil and place it in the oven. Cook for 3-4 hours, or until the internal temperature of the roast reaches 135°F (57°C) for medium-rare. Adjust the cooking time as needed depending on your preferred doneness.
- Once cooked, remove the roast from the oven and let it rest for at least 20 minutes before slicing. This allows the juices to redistribute for maximum flavor.
- Slice and serve the tender rump roast with your choice of sides, and garnish with fresh herbs if desired. Enjoy your delightful and succulent meal!
This tender rump roast recipe is perfect for any occasion, whether it’s a dinner party or a cozy meal at home. Each bite is a burst of flavor, and the tenderness of the meat will make this dish a standout. Don’t hesitate to try this recipe and impress your loved ones with your cooking skills!