How to Make Sangria Barcelona Style in Easy Steps

Updated
2 min read

Sangria barcelona style –Today, I’m excited to share a delightful drink recipe that’s perfect for any gathering or a quiet evening at home. If you’re looking for something refreshing and colorful, this Blood Orange Blackberry Sangria will not disappoint! It’s a blend of fruity flavors that come together beautifully, making it a crowd-pleaser.

Blood Orange Blackberry Sangria

This sangria not only looks stunning but also packs a flavorful punch. The combination of blood oranges and blackberries adds a unique twist to the traditional sangria, making it feel special. Let’s dive into the recipe!

Blood Orange Blackberry Sangria

Ingredients:

  • 1 bottle of red wine (750 ml) – Choose a fruity blend
  • 1 cup of blood orange juice (freshly squeezed is best)
  • 1/2 cup of brandy
  • 1/4 cup of simple syrup (adjust to taste)
  • 1 cup of blackberries (fresh or frozen)
  • 2-3 blood oranges, sliced
  • 1 lemon, sliced
  • 1 orange, sliced
  • Club soda (for topping, optional)
  • Ice cubes

Instructions:

  1. In a large pitcher, combine the red wine, blood orange juice, brandy, and simple syrup. Stir gently to mix.
  2. Add the blackberries and slices of blood orange, lemon, and orange to the pitcher. Give it another gentle stir to incorporate the fruits.
  3. Let the sangria sit in the refrigerator for at least two hours, allowing the flavors to meld together. If you have more time, chilling it overnight will enhance the taste even more!
  4. When ready to serve, fill glasses with ice cubes and pour the sangria over the ice. If you want a bit of fizz, feel free to top it off with a splash of club soda.
  5. Garnish with additional fruit slices, if desired, and enjoy this refreshing beverage with friends or family!

This Blood Orange Blackberry Sangria is not only easy to prepare but also offers a beautiful presentation and a refreshing taste. Whether you’re celebrating a special occasion or simply looking to treat yourself, this recipe is sure to impress. Cheers to good times and great flavors!