Quick Ways to Make Sausage Egg Roll In Bowl for Beginners

Updated
2 min read

Sausage egg roll in bowl –Are you ready to dive into a delightful dish that brings the bold flavors of an egg roll without the carbs? Introducing the Easy Keto Sausage Egg Roll In A Bowl! This is not just any meal; it’s a scrumptious, low-carb option that’s perfect for those following a keto lifestyle while still wanting to indulge in satisfying flavors. Let’s dive right into this easy-to-follow recipe!

Easy Keto Sausage Egg Roll In A Bowl

This dish is not only quick to prepare but also stacks up with delicious textures and tastes that everyone will love. It’s ideal for busy weeknights when you need a healthful meal without the hassle!

Easy Keto Sausage Egg Roll In A Bowl

Ingredients:

  • 1 lb ground breakfast sausage
  • 1 tsp minced garlic
  • 1/2 medium onion, diced
  • 4 cups coleslaw mix (cabbage and carrots)
  • 3 green onions, sliced
  • 2 tsp soy sauce (or coconut aminos for a healthier option)
  • 1 tsp sesame oil
  • Salt and pepper, to taste
  • 2 large eggs, beaten

Instructions:

  1. In a large skillet over medium heat, cook the ground breakfast sausage until browned. Breaking it up as it cooks, this should take about 5-7 minutes.
  2. Add the minced garlic and diced onion to the skillet. Sauté for another 2-3 minutes until the onion becomes translucent and fragrant.
  3. Stir in the coleslaw mix, soy sauce, and sesame oil. Season with salt and pepper to taste. Cook until the cabbage is wilted, about 3-5 minutes.
  4. Push the sausage mixture to one side of the skillet and pour the beaten eggs on the other side. Scramble the eggs until cooked through and then mix everything together.
  5. Top with sliced green onions and serve hot. Enjoy your delicious and healthy meal!

There you have it! A delicious and satisfying Easy Keto Sausage Egg Roll In A Bowl, packed full of flavor and fun. Perfect for a quick family dinner or meal prep for the week. Enjoy every bite without the guilt!