Sausage stuffed piquillo peppers –Yo, it’s time to whip up something delicious that’ll have your taste buds dancing! We’re talking about some Italian sausage stuffed peppers that are packed with flavor and oh so easy to make. Perfect for a family dinner or even just a little meal prep for the week ahead. Let’s get started, shall we?
Italian Sausage Stuffed Peppers
Check out this vibrant dish that’s not just a feast for the eyes but also a delight for your belly!
Ingredients
- 4 large bell peppers (any color you like)
- 1 pound Italian sausage (you can use spicy or sweet based on your mood)
- 1 cup cooked rice (white or brown, your choice)
- 1 cup marinara sauce (or homemade if you’re feeling fancy)
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 cup shredded mozzarella cheese
- Fresh basil for garnish (optional, but adds a nice touch)
Instructions
- First things first, preheat your oven to 375°F (190°C). You want to get that heat going for those peppers!
- Next, cut the tops off the bell peppers and remove the seeds and membranes. Arrange them upright in a baking dish.
- In a skillet over medium heat, add the Italian sausage, breaking it apart as it cooks. Once it’s browned, toss in the diced onion and minced garlic, cooking until the onion is translucent.
- Now, stir in the cooked rice, marinara sauce, Italian seasoning, salt, and pepper. Make sure everything is well combined and pull it off the heat.
- Grab those hollowed-out bell peppers and fill them generously with the sausage mixture, pressing it down lightly to pack it in.
- Top each stuffed pepper with a heap of mozzarella cheese. Because let’s be real, the more cheese, the better!
- Cover the baking dish with foil and pop it in the oven for about 30 minutes. Then remove the foil and bake for an additional 10-15 minutes until the cheese is bubbly and golden brown.
- Once done, let them cool for a bit, then garnish with fresh basil if you’re feeling gourmet.
And there you have it! A hearty and satisfying dish that’s sure to bring smiles to the table. Serve these Italian sausage stuffed peppers with a side salad or some crusty bread, and you’ve got one amazing meal!