How to Cook Sausages In Onion Gravy Like A Professional

Updated
2 min read

Sausages in onion gravy –Hey y’all! Today we’re diving into a comfort classic that’s sure to warm your heart and home: Sausages in Onion Gravy. This dish is all about the rich flavors and the memories it brings, perfect for a cozy family dinner. Let’s get into it!

Sausages in Onion Gravy

Nothing says comfort food quite like sausages swimming in a delectable onion gravy. This recipe is simple, hearty, and sure to satisfy even the hungriest of family members. Let’s gather up our ingredients and get cooking!

Sausages in Onion Gravy

Ingredients:

  • 6 sausages (your choice, I love a good pork or chicken sausage)
  • 2 large onions, sliced
  • 2 tablespoons olive oil
  • 2 tablespoons all-purpose flour
  • 2 cups beef or vegetable broth
  • 1 tablespoon Worcestershire sauce
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional)

Instructions:

  1. Start by heating the olive oil in a large skillet over medium heat. Add the sausages and cook until they are browned on all sides. This will take about 8-10 minutes. Once browned, remove them from the skillet and set aside.
  2. In the same skillet, add the sliced onions. Sauté them until they are soft and caramelized, which should take about 10-12 minutes. Don’t rush this step; those onions are where the flavor is at!
  3. Once the onions are nice and golden, sprinkle in the flour and stir well to combine. This will help thicken up that gravy.
  4. Slowly pour in the broth and Worcestershire sauce, stirring continuously to avoid lumps. Bring the mixture to a simmer.
  5. Carefully add the sausages back into the skillet. Allow everything to simmer together for about 15 minutes, allowing the flavors to meld and the gravy to thicken. Season with salt and pepper to taste.
  6. Once it’s all thick and flavorful, serve it up with some mashed potatoes, rice, or good old bread to soak up that gravy.
  7. Garnish with fresh parsley if you’re feeling fancy, and dig in!

And there you have it, folks! A hearty, delicious meal that’s easy to whip up any night of the week. Enjoy this Sausages in Onion Gravy with your loved ones and make some tasty memories around the dinner table!