How to Make Savory Beef Stir Fry in 5 Minutes

Updated
2 min read

Savory beef stir fry –Looking for a delicious and colorful meal that’s sure to please? Try this Savory Beef Stir-Fry with Colorful Vegetables! This dish is not only visually appealing but also packed with flavor and nutrition. Perfect for a weeknight dinner or a special gathering, this recipe will satisfy your cravings while allowing you to enjoy a variety of fresh ingredients.

Savory Beef Stir-Fry with Colorful Vegetables

Feast your eyes on this vibrant dish that combines succulent beef with an array of fresh vegetables. It’s a fantastic way to get your daily servings of veggies while enjoying a juicy, flavorful entrée!

Savory Beef Stir-Fry with Colorful Vegetables

Ingredients:

  • 1 pound beef sirloin, sliced thinly against the grain
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon cornstarch
  • 2 tablespoons vegetable oil
  • 1 bell pepper, sliced
  • 1 cup broccoli florets
  • 1 cup snap peas
  • 2 cloves garlic, minced
  • 1 teaspoon fresh ginger, grated
  • Sesame seeds for garnish
  • Cooked rice, for serving

Instructions:

  1. In a bowl, marinate the sliced beef with soy sauce, oyster sauce, and cornstarch for about 15 minutes. This will help tenderize the meat and infuse it with flavor.
  2. Heat one tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the beef in a single layer and cook for 2-3 minutes until browned. Remove the beef from the skillet and set it aside.
  3. In the same skillet, add the remaining tablespoon of oil. Toss in the minced garlic and grated ginger, sautéing for about 30 seconds until fragrant.
  4. Next, add the sliced bell pepper, broccoli florets, and snap peas to the skillet. Stir-fry the vegetables for about 3-4 minutes, or until they are tender-crisp.
  5. Return the cooked beef to the skillet with the vegetables, and stir everything together. Cook for an additional 2 minutes to ensure the beef is heated through and the flavors meld together.
  6. Serve the stir-fry over a bed of warm, cooked rice, and sprinkle with sesame seeds for a delightful finish.

This Savory Beef Stir-Fry with Colorful Vegetables is sure to become a family favorite. Enjoy the vibrant flavors and the wholesome ingredients in this delightful dish!