How to Cook Savory Blue Cheese Cheesecake With Cherry Pear Compote And Cherry Balsamic Glaze in Easy Steps

Savory blue cheese cheesecake with cherry pear compote and cherry balsamic glaze –Today, I’m excited to share a unique and delicious recipe for a Savory Blue Cheese Cheesecake with Cherry Pear Compote and Cherry Balsamic Glaze. This dish combines creamy textures with a sweet and tangy flair, making it a perfect appetizer or a delightful addition to any picnic. Trust me, it’s not your typical cheesecake, and it’s sure to impress your guests!

Savory Blue Cheese Cheesecake with Cherry Pear Compote and Cherry Balsamic Glaze

This luscious cheesecake is made with rich blue cheese, paired perfectly with a sweet cherry pear compote. Let’s get started on this culinary adventure!

Ingredients

• 1 1/2 cups cream cheese, softened
• 8 ounces blue cheese, crumbled
• 1/2 cup sour cream
• 1/4 cup heavy cream
• 1/4 cup granulated sugar
• 3 large eggs
• 1 teaspoon vanilla extract
• 1 tablespoon lemon juice
• 1 cup cherries, pitted and halved
• 1 medium pear, diced
• 1/2 cup cherry balsamic glaze
• 1/4 cup water

Instructions

1. Preheat your oven to 325°F (160°C). Grease a 9-inch springform pan.
2. In a large mixing bowl, combine the softened cream cheese and blue cheese. Beat until smooth and creamy.
3. Add the sour cream, heavy cream, sugar, eggs, vanilla extract, and lemon juice. Mix until well combined.
4. Pour the cheesecake batter into the prepared springform pan and smooth the top. Bake in the preheated oven for 45-50 minutes, or until just set and slightly jiggly in the center.
5. Once baked, let it cool to room temperature, then refrigerate for at least 4 hours or overnight.
6. For the cherry pear compote, combine the cherries, pear, cherry balsamic glaze, and water in a saucepan over medium heat. Cook until the fruits soften and the sauce thickens slightly, about 10-15 minutes.
7. Remove the cheesecake from the fridge, release it from the springform pan, and transfer to a serving platter. Top generously with the cherry pear compote before serving.

This Savory Blue Cheese Cheesecake is a delightful and unexpected treat that will have everyone raving. Whether you’re enjoying it at home or sharing with friends, it’s bound to make an impression. Don’t hesitate to experiment with different toppings, or try serving it with some crusty bread or crackers!