Scallops with pesto cream sauce –Are you ready to indulge in a delightful seafood dish? Today, we’re diving into the flavors of the ocean with a delicious recipe for Seared Scallops with Pesto Cream Sauce. This dish is not only elegant but also incredibly easy to prepare, making it perfect for a special occasion or a cozy dinner at home. Let’s get started!
Seared Scallops with Pesto Cream Sauce
This dish features perfectly seared scallops, complemented by a rich and creamy pesto sauce that takes it to the next level. The combination of textures and flavors will leave your taste buds dancing!
Ingredients:
- 1 pound large sea scallops, patted dry
- Salt and pepper, to taste
- 2 tablespoons olive oil
- 2 tablespoons unsalted butter
- 1 cup heavy cream
- ½ cup pesto (store-bought or homemade)
- Fresh basil leaves, for garnish
Instructions:
- Begin by seasoning the scallops generously with salt and pepper on both sides.
- In a large skillet, heat the olive oil over medium-high heat. Once hot, carefully add the scallops, making sure not to crowd the pan. Sear for about 2-3 minutes on one side until they develop a golden crust.
- Flip the scallops and add the butter to the pan. Continue to cook for another 2-3 minutes, basting the scallops with the melted butter until they are opaque and cooked through. Remove the scallops from the skillet and set aside on a plate, keeping them warm.
- In the same skillet, lower the heat to medium and pour in the heavy cream. Stir well, scraping any browned bits from the bottom of the pan for extra flavor.
- Add the pesto to the cream, stirring until well combined. Allow the sauce to simmer for a few minutes until it thickens slightly.
- Return the scallops to the skillet, gently coating them in the pesto cream sauce, and cook for an additional minute to warm them through.
- To serve, plate the scallops and drizzle with more pesto cream sauce on top. Garnish with fresh basil leaves for an extra touch of color and flavor.
And there you have it! A stunning dish of Seared Scallops with Pesto Cream Sauce that’s guaranteed to impress. Enjoy this delicious seafood masterpiece with your favorite side dishes and share it with loved ones. Bon appétit!