Scrumptious shrimp scampi linguine –Get ready to dive into a sea of deliciousness with this Scrumptious Shrimp Scampi Linguine! If you’re a fan of pasta and shrimp, this dish is a match made in culinary heaven. So, grab your apron and let’s make some magic happen in the kitchen!
Scrumptious Shrimp Scampi Linguine
Feast your eyes on this beauty! No need to be intimidated; creating an exquisite dish like this is as easy as boiling water (well, kind of!). Just look at this tempting image:
Ingredients:
- 8 oz linguine pasta
- 1 lb large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 3 cloves garlic, minced
- 1/2 teaspoon red pepper flakes (optional, but why not?)
- 1/4 cup dry white wine (or chicken broth if you’re feeling non-drink-y)
- Juice of 1 lemon (because who doesn’t like a zest for life?)
- Salt and pepper to taste
- Fresh parsley, chopped (for that extra pizzazz)
Instructions:
- Start by boiling a large pot of salted water. Once it’s bubbling like a bubbling cauldron, throw in the linguine. Cook according to package instructions until al dente. Drain and set aside, but don’t forget to save a cup of that glorious pasta water!
- In a large skillet, melt the butter over medium heat. Once it’s melted and looking all buttery, toss in the minced garlic and red pepper flakes. Sauté until the garlic is fragrant and starts to say hello, about 1 minute.
- Now, add the shrimp to the party! Cook until they turn pink and start doing the shrimp dance, which should take about 2-3 minutes per side. Look at them getting all snazzy!
- Pour in the white wine (or chicken broth) and lemon juice. Bring it to a gentle simmer and let those flavors mingle for about 2 minutes. Your kitchen should smell like a fancy restaurant by now!
- Toss in the cooked linguine, adding a splash of the reserved pasta water to help everything stick together nicely. Season with salt and pepper as desired. Don’t be shy; taste it and adjust to your liking!
- Finally, sprinkle with fresh parsley like confetti and serve hot. Enjoy your scrumptious shrimp scampi linguine with a side of garlic bread and maybe a glass of wine – because who are we kidding? You deserve it!
Now that you’ve got your cooking skills on display, sit back, relax, and dig into this mouthwatering dish. Happy eating!